Deck the cake

Holly wreath cakeA simple but effective marzipan holly wreath on top of a royal iced, brandy soaked, fruit cake.

I don’t normally bother baking a fruit cake for us as Barn and Petit Man always say they don’t like it.  This year I was asked to make one for a friend of Mum’s so I made this for her and also a mini version for me, as a pre-Christmas treat .  It was delicious.

Sadly, I didn’t get to taste enough of its deliciousness…turns out Barn and Petit Man do like fruit cake after all…when I bake it 🙂

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